Pork Pot Stickers & A Chinese New Year Celebration
Living the Gourmet
Living the Gourmet
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Ingredients

  • 10 min
  • 15 min
  • 25 min
  • 4-6 In
  • 1 lb fresh salmon
  • 1 orange
  • ¼ cup soy sauce
  • 2 tablespoons teriyaki sauce
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon sesame oil
  • 1 teaspoon chili paste
  • 1 clove garlic
  • 1 tablespoon fresh grated ginger
  • 2 teaspoons sesame seeds
  • 20 min
  • 6-8 In
  • 5 sheets of nori
  • 1 cup cooked glutinous rice
  • 1 avocado
  • 1 cup carrots
  • 1 cup cucumber
  • ½ cup pickled ginger
  • ½ tsp of
  • ½ tsp of salt
  • 15 min
  • 20 min
  • 35 min
  • 24-30 In
  • 1 package
  • 1 lb boneless pork loin
  • 1 ½ cups shredded cabbage
  • shredded
  • ½ cup scallions
  • ½ cup carrots
  • ½ cup white button mushrooms
  • 2 cloves garlic
  • 2 tablespoons fresh ginger
  • 2 tablespoons soy sauce
  • 1 teaspoon chili paste
  • 1 tablespoon teriyaki sauce
  • 2 teaspoons sesame oil

Instructions

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