Portuguese Egg Tarts
Fresh From Eva's Kitchen
Fresh From Eva's Kitchen
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  • Ingredients for crust
  • 1 box of Betty Crocker Pie Crust Mix, (Net Wt 11 Oz) or
  • 1 frozen and rolled Pillsbury 9-inch pie crust, or your favorite pie crust recipe (recipe follows)
  • 3 tablespoon melted butter
  • ⅓ cup cold water



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