Portuguese Egg Tarts–Pastel De Nata (葡式蛋挞)
Kwgls
Kwgls
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Ingredients

  • 150 grams of heavy cream
  • 75 grams of fresh milk
  • 45 grams of
  • 15 grams of condensed milk
  • 8 grams of corn starch
  • 3 egg yolks
  • In

Instructions

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