Potato Casserole
Food.com
Food.com
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Ingredients

  • 8 large potatoes, baked and skins removed
  • 1/2 cup butter or 1/2 cup margarine
  • salt and pepper
  • 1 onion, chopped
  • 2 -4 tablespoons milk
  • 16 ounces sour cream
  • 8 ounces cheddar cheese, grated (divided)
  • bacon, cooked and crumbled(optional)

Instructions

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