POTATO PANCAKES
Always Eat On the Good China
Always Eat On the Good China
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Ingredients

  • POTATO PANCAKES
  • 3 + cups peeled, grated & squeezed* potatoes
  • 1 large bunch green onions, minced or 1 small Vidalia onion, minced
  • 1/2 cup self rising flour
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup buttermilk**
  • 1 egg, beaten
  • 4 tablespoons butter, melted

Instructions

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