Potato Soup
Wendy's Restaurant Copycat Restaurant
Wendy's Restaurant Copycat Restaurant
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Ingredients

  • Roux
  • 1/2 pound butter
  • 1 1/2 cups flour
  •  
  • Soup
  • 12 cups potatoes, cubed
  • 3 strips bacon
  • 1/2 cup diced celery
  • 3/4 cup chopped onion
  • 12 cups water
  • 1/2 cup chicken base
  • 1 1/4 teaspoons black pepper
  • 1/2 pint Half & Half
  • 1/2 pint whipping cream
  • 1/2 pound American cheese, melted
  • 1 3/4 teaspoon salt

Instructions

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