Puff Pastry Recipe - Homemade Puff Pastry
Cooking is Easy
Cooking is Easy
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  • 15 minutes, can you believe that?? Bakery style Puff pastry is so easy to make at home that you will never buy greasy bakery puffs. The best thing about this puff pastry recipe is that; it does not need any refrigeration (chilling the dough) or any other so called difficult method, you may see when you google for "puff pastry"
  • 250 gms
  • Shortening (I used dalda): 125 gm (50-75, divided)
  • 1/2 tsp Water: About half cup or accordingly.



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