Pumpkin Bars with Fluffy Cream Cheese Frosting
Cooking Classy
Cooking Classy

Pumpkin Bars with Fluffy Cream Cheese Frosting
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Ingredients

  • Pumpkin Bars
  • Yields about 20 bars
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  • Ingredients
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground ginger
  • 1 cup light-brown sugar
  • 3/4 cup granulated sugar
  • 1/2 cup butter, melted and whisked to cool slightly
  • 1/2 cup applesauce
  • 3 large eggs
  • 2 tsp vanilla extract
  • 1 1/2 cups canned pumpkin
  • Cinnamon and whole or chopped pecans, for garnish (optional)
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  • Ingredients
  • 1/3 cup butter, softened
  • 6 oz cream cheese, softened
  • 1/2 tsp vanilla extract
  • 3 cups powdered sugar

Instructions

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