Pumpkin Eggnog
I Can Cook That
I Can Cook That
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Ingredients

  • 2 eggs
  • 1 tablespoon plus
  • 1 teaspoon sugar
  • 2 cups milk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon cinnamon
  • 2 tablespoons pumpkin puree
  • 1 oz pumpkin spice
  • Nutmeg to taste

Instructions

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