Pumpkin Two Tone Steamed Buns
Happy Flour
Happy Flour
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Ingredients

  • Ingredients
  •  
  • Plain dough
  • 70 g warm water
  • 3/4 tsp instant yeast
  • 150 g Hong Kong flour/ pau flour
  • 35 g icing sugar
  • 1/4 tsp baking powder
  • 9 g shortening
  •  
  • Pumpkin dough
  • 2 tbsp warm water
  • 3/4 tsp instant yeast
  • 130 g Hong Kong flour/ pau flour
  • 30 g icing sugar
  • 1/4 tsp baking powder
  • 50 g pumpkin flesh (steasmed and mashed)
  • 7 g shortening
  • 15-20 g water

Instructions

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