Puto Cheese (Steamed Cake with Cheese)
My Fresha-licious
My Fresha-licious
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Ingredients

  • 2 tsp but, depending on the brand and the potency of the baking powder you are using, you can reduce or increase it.
  • of
  • can
  • 3/4 cup of water and
  • 1/4 cup of evaporated milk
  • 2 oz
  • 1/4 size
  • 15 minutes. If you are using a larger puto molds steam it at least 18 minutes or longer. Better do the cake testing method. Insert a cake tester or a toothpick in the middle part of the puto. If the tester / toothpick come out clean, the puto is cooked.

Instructions

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