Top this cheesewith the bacon, again evenly divided. OOZing with Swiss Cheese, LOADED (don. t be stingy) withBACON and the rich Egg Custard on a pie crust
I partnered it with a salad and rolls and it was the perfect light dinner. I love quiche. Give me an easy quiche that I can just whip up and I am even happier
The dilemma was what to make with my stash of bacon bits, containers of low fat cream cheese, and tart crumbles of goat cheese waiting to be put to good use or gotten rid of before diet day
Replace baconwith turkey or chicken. Replace cream with non-fat sour cream. Use low-fat Cheddar cheese. For a completely different soup, replace the potato with sweet potato and add 1/2 tsp mild curry powder and 1/2 tsp cinnamon
Cover with a slice of your favorite cheese, we used Pepper Jack Cheese on this occasion. Heavily grease skillet or griddle with more butter (if bread isn't buttered), and flip bread over so toasted side is up
To get baconextra crispy, place under broiler for the last few minutes of baking. Fill each pepper half with some of the cheese filling, then wrap with a half a slice of bacon
If you use my pie crust recipe, you can make two quiches (double the recipe below). Ingredients4 slices of thick-cut bacon, cooked and crumbled1/2 lb Swiss cheese, grated4 eggs1 C cream1/2 C milk1/4 tsp salt1/8 tsp nutmeg1 unbaked pie crust Mix all ingredients together. packageBroccoliAsparagus (1-1/2 lb)Red pepperAvocadoZucchiniHam (with cheddar cheese instead of Swiss)Salami and cornTomato and onionPrintable version 4 slices of
Chicken Pot Pie withBacon & Butternut Squash. Crustless Crab & Asparagus Quiche. This quiche, errr pie, might look tough to make, but the only thing hard about it is standing over the box grater making the hash
Repeat with remaining ingredients, ending withcheese. In medium saucepan, combine soup, next 6 ingredients and ¼ cup bacon pieces. In 9-x 13-inch baking dish, spread ⅓ pasta, ⅓ cheese sauce and ⅓ cheese. Sprinkle with remaining 3 tablespoons bacon pieces
stir in remaining bacon and cheddar. sprinkle reserved bacon and cheddar mixture on top. Cook bacon over medium heat for 5 minutes or until crisp. In small bowl, combine 1 tbsp (15 mL) of the crumbled bacon and 2 tbsp (25 mL) of the cheddar
This grilled cheese sandwich is stuffed with sweet, salty, smoky and spicy bacon jam. Change it up with different breads and cheeses and you can pretty much eat this sandwich for weeks and never get tired of it
Topped the Burger with Jennie – O Turkey Bacon and Kroger Private Selection Muenster Cheese. Their already pre-made Patties and come fresh or frozen so all I did was season it with Sea Salt and Ground Black Pepper and fry
This is a sponsored post in collaboration with Farmland® and Latina Bloggers Connect. Empanadas are the ultimate food for game day, and these bacon and cheese empanadas are simply outrageous
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