Quick Bhatura...step by step.
Cooking is Easy
Cooking is Easy
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  • 3, I pressure cooked them with skin on and allowed it to come to room temp
  • 1 1/2 cups, sometimes you might need a bit more.
  • 1/2 tsp Water: 1 tbsp Oil: 1 tsp, to knead.
  • 1 tbsp



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