Quick Pickled Garlic with Mediterranean Flavors
Food.com
Food.com
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Ingredients

  • 1/2 cup white wine vinegar
  • 1/4 cup sherry wine
  • 3/4 teaspoon kosher salt or 3/4 teaspoon other coarse salt
  • 1/4 teaspoon black peppercorns
  • 1 bay leaf
  • 1 small hot chili pepper, of your choice,slit up the side (or more)
  • 1 cup garlic, cloves peeled (2 to 3 heads)
  • 1 tablespoon coarsely chopped fresh oregano or 1 tablespoon thyme or 1 tablespoon rosemary (or a combination thereof)

Instructions

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