Ragi and Brown Rice Idli (Steamed Multigrain Savory Cake with Finger Millet)-Meatless Monday recipe
Eating Well Diary | A vegetarian's notes on healthy cooking
Eating Well Diary | A vegetarian's notes on healthy cooking
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Ingredients

  • Time: soak+ ferment time +
  • 40 minutes
  • 1 cup
  • 24 brand
  • 1/2 cup
  • 2 tsp
  • 2 tsp salt

Instructions

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