Rajma masala recipe | how to make Punjabi rajma masala recipe
Cook, Click n Devour
Cook, Click n Devour
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 10 min
  • 20 min
  • 30 min
  • 3 In
  • 1 cup
  • 1 large onion
  • 2 large tomatoes
  • 1 inch ginger crushed
  • 2-3 garlic cloves crushed
  • 1-2 green chilies
  • ½ teaspoon coriander powder
  • ¼ teaspoon turmeric powder
  • ½ teaspoon chili powder
  • ½ teaspoon garam masala powder
  • ½ teaspoon cumin seeds
  • 1 bay leaf
  • 2-3 teaspoons fresh cream
  • 2 tablespoons butter
  • ½ cup water
  • 7-10 minutes

Instructions

Comments

Log in or Register to write a comment.