It's really important you add a bit of salt & pepper along with the ranch dressing. I mean really, you just can't go wrong with potatoes, chicken, melty cheese and bacon
This Loaded Chicken and PotatoCasserole is a new favorite for all of us. While the potatoes are baking, stir the chicken into the oil mixture to marinate
Place the casserole on a high heat and add a little oil, add the onion and fry for just a couple of minutes until starting to colour, add the rosemary, bay leaves and garlic and stir fry for a few seconds, then add the chicken thighs, just to colour
Cheesy RanchPotatoCasserole is a totally family-pleasing meal with the wonderful flavors of bacon, Kraft Pourables Ranch Dressing and sour cream over potato chunks, then covered with a perfectly crunchy corn flake topping
Combine onion-pepper mixture, cream of mushroom soup, cream of chicken soup, diced tomatoes, chicken broth, sour cream, cumin, ancho chile powder, oregano, and chipotle chile powder together in a large bowl and stir until sauce is well-combined
Serve with extra hot sauce and/or ranch dressing. While the potatoes are cooking, add the cubed chicken to the bowl with the left over olive oil/hot sauce mixture and stir to coat
Cut chicken into thin strips. place potato slices in dish. Brown chicken on both sides. Pour over chicken. It actually called for pork chops, not chicken but when I decided to Think With My Taste Buds I knew the switch would work, and it did
Dump in the milk and ranch. Chop your chicken into bits. At this point you can add the green chile — I actually used half a can of green chile as I did half the casserole with the green chile and half without
RanchChicken Tenders. In a small bowl combine the shake n bake and ranch seasoning mix. The chicken was so crispy and flavorful and the sweet potato wedges were a big hit with the little guy
Serve with extra hot sauce and/or ranch dressing. While the potatoes are cooking, add the cubed chicken to the bowl with the left over olive oil/hot sauce mixture and stir to coat
This casserole is made with a container of refrigerated buffalo dip. I'm not sure why I never thought of using dip in place of sour cream in casseroles before
Combine them with the soup, sour cream, chicken, mayo, and half the potato chips. Remove from oven and sprinkle on cheese, let melt, then rest of potato chips
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