Raspberry Cheesecake
Food.com
Food.com
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Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1 tablespoon sugar
  • 6 tablespoons unsalted butter, melted
  • 2 1/2 lbs cream cheese, at room temperature
  • 1 1/2 cups sugar
  • 5 whole extra-large eggs, at room temperature
  • 2 extra-large egg yolks, at room temperature
  • 1/4 cup sour cream
  • 1 tablespoon grated lemon zest (2 lemons)
  • 1 1/2 teaspoons pure vanilla extract
  • 1 cup raspberry jelly (do not use jam) or 1 cup currant jelly (do not use jam) or 1 cup strawberry (do not use jam)
  • 1 1/2 pints fresh raspberries

Instructions

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