Raspberry Cheesecake Brownies
Creative edibles, fancy edibles!
Creative edibles, fancy edibles!
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Ingredients

  • 16 brownies
  • ½ cup unsalted butter, softened
  • ½ cup granulated sugar
  • ½ cup brown sugar, lightly packed
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1 cup all-purpose flour
  • ¼ cup unsweetened cocoa powder
  • ¼ teaspoon salt
  • 8 ounces cream cheese, softened
  • ¾ cup plain Greek yogurt
  • 2 large eggs
  • ¼ cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 2 teaspoons vanilla
  • 1 cup raspberries, lightly mashed (I used thawed, frozen berries – it was ¾ cup mashed)

Instructions

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