Spread the “dough” onto a clean parchment-lined surface and top flatten down with hands. You may have leftover filling (which can be reserved to add to baked goods, oatmeal, or future cookies)
This delicious raw salad uses very nutritious greens. Figs, Finally. To make the salad, clean the greens and chop the romaine lettuce into bite-size pieces
If you filled these with fruit, they would almost taste like a Nutri-Grain bar as well. Before we cleaned up our diet, FigNewtons were a big staple around here
And of course they’re perfect for making a raw and fruit-sweetened spread in just minutes. These things are so versatile — they’re yummy on their own, perfect for raw recipes, perfect in baking
Oatmeal Fig Bars are a chewy, fig-filled bar made on the lighter side. This was a no-brainer for me. ) baked goodies, he always had a stash of FigNewtons in their pantry
Actually, I think it's leaps and bounds above the original - it's more textured, doesn't have that dryness that tuna has, and it doesn't use a cup of mayo or a generous dose of white vinegar at any point in time
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