Rebecca's Jerk Marinade
Cooking Weekends
Cooking Weekends
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Ingredients

  • 2 lbs meat
  • 1 small onion, cut up
  • 4 cloves garlic, peeled
  • 1 - 2 inch piece fresh ginger, peeled and cut into several pieces
  • 3 tsp salt
  • 2 tsp dried thyme
  • 2 tsp allspice
  • 1 tsp freshly cracked black pepper
  • 1/2 tsp nutmeg
  • 1/4 tsp cinnamon
  • 1/8 tsp ground cloves
  • 1/4 cup fresh lime juice
  • zest from one lime
  • 3 tbsp soy sauce
  • 2 tbsp olive oil
  • 1 tbsp brown sugar
  • 2 jalapeno peppers, seeded and cut up
  • 1 bunch cilantro
  • 1 bunch parsley
  • 1/4 cup chopped green onion

Instructions

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