recipe: Classic Cinnamon Rolls
rice and bread
rice and bread
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Ingredients

  • 7 g package yeast
  • 1/2 cup warm water
  • 1/2 cup scalded milk
  • 1/4 cup sugar
  • 1/3 cup butter or shortening
  • 1 teaspoon salt
  • 1 egg 3 1/2 to 4 cups all-purpose flour
  • 1/2 cup melted butter, plus more for pan
  • 3/4 cup sugar, plus more for pan
  • 2 tablespoons ground cinnamon
  • 3/4 cup walnuts, or pecans, optional
  • 4 tablespoons butter
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 3 to
  • 6 tablespoons hot water

Instructions

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