Recipe for DIY Bounty bites aka homemade Mounds candy bars
nami-nami: a food blog
nami-nami: a food blog
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  • 300 g desiccated unsweetened coconut flakes
  • 300 g sweetened condensed milk
  • 150 g butter, at room temperature
  • 300 g dark or milk chocolate
  • 2/3 of your chopped up chocolate
  • 28 C on the thermometer
  • 15-20 minutes of active stirring, so be patient



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