Recipe: more then just mince - Asian pork skewers with rice noodle salad
Good Food Week
Good Food Week
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Ingredients

  • 500 grams of pork mince
  • 1 clove of garlic
  • 3 cm piece of ginger
  • 1 tablespoon of honey
  • 2 tablespoons of fish sauce
  • 1/4 cup of peanut oil
  • 150 grams of snow peas
  • 100 grams of sugar snap peas
  • 1 small lebanese cucumber
  • 2 cups of basil leaves
  • 250 grams of rice noodles
  • 1 tablespoon of fish sauce
  • 2 tablespoons of lime juice
  • 1 tablespoon of palm sugar
  • 1 teaspoon of soy sauce
  • 1 small green chilli

Instructions

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