Red radish sambar
7 aumsuvai
7 aumsuvai
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Ingredients

  • 1/2 cup – Split red gram (Thuvaram paruppu/toor dhal) 1 cup – Red radish (cut into circles) 6 or 7 – Sambar onion (small onion) 1 big – Tomato 1 no – Green chili 1 no – Garlic (chopped) 1/4 tsp – Turmeric powder 2 tsp – Red chili powder 2 tsp – Coriander powder 1 no – Tamarind ( gooseberry size) 1 stalk – coriander leaves Salt to taste 1 tsp - Ghee
  • 1 tbsp – Oil 1/2 tsp – Mustard seeds(kaduku) 1/2 tsp – cumin seeds(seeragam) 2 pinch – Fenugreek seeds (venthayam) 1 pinch – Asafoetida 5 no – Curry leaves

Instructions

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