Red Velvet Cupcakes (The Ones that Started it All)
Simply Sweet
Simply Sweet
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Ingredients

  • 10 minutes
  • 2 1/2 cups all purpose flour
  • 1 1/2 cups sugar
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon cocoa power
  • 1 1/2 cups vegetable oil
  • 1 cup buttermilk, room temperature
  • 2 large eggs, room temperature
  • 2 tablespoon red food colouring
  • 1 teaspoon white distilled vinegar
  • 1 teaspoon vanilla extract
  • 1 pound cream cheese, softened
  • 2 sticks butter, softened
  • 1 teaspoon vanilla extract
  • 4 cups sifted (twice :P) confectioners' sugar
  • 2/3 filled Bake in oven for about
  • 18 minute mark, as this is all it took for mine

Instructions

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