Rhubarb Sorbet
chef heidi
chef heidi
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Ingredients

  • RHUBARB SORBET
  • 10 cups sliced rhubarb
  • 40 oz
  • 2-3/4 cups sugar
  • 19.5 oz
  • 2-1/2 cups water
  • 1/2 vanilla bean
  • 1/8 tsp salt
  • b fresh lemon juice

Instructions

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