Rice Crispy Treat Workshop
Where Your Treasure Is
Where Your Treasure Is
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Ingredients

  • 5 different recipes
  • 3 Tablespoons Butter
  • 5 1/2 cups Min
  • 6 cups Brown Rice
  • 9 or
  • 13 baking pan
  •  
  • Ingredients
  • 3 Tablespoons Butter
  • 1 cup Natural Peanut Butter
  • 1/2 cup Brown Rice Syrup or Honey
  • 1 teaspoons Vanilla Extract
  • 3/4 cup Chocolate Chips
  • 1/2 teaspoon Real Salt or Himilayan Salt
  • 3 cups Brown Rice Crispy Cereal
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  • For Sugar Syrup
  •  
  • Ingredients
  • 1 candy thermometer
  • 3/4 cup Evaporated Cane Juice (the original recipe called for sugar, but I used evaporated cane juice)
  • 1/4 cup water
  • For Marshmallow Fluff Base
  •  
  • Ingredients
  • 4 egg whites
  • 1 pinch of Real Salt
  • 1 teaspoon Vanilla extract
  • 1/4 cup Evaporated Cane Juice
  •  
  • Ingredients
  • 2 Tablespoons Butter
  • 2/3 cup Brown Rice syrup
  • 1 1/2 cups White Chocolate Chips : (for homemade White Chocolate Chips click here).
  • 2 teaspoons Vanilla
  • 4 cups Brown Rice Crispy type cereal
  • 2 cups Unsweetened Natural Shredded Coconut
  •  
  • Ingredients
  • 3 tablespoons Butter
  • 2/3 cup Brown Rice Syrup or 1/2 a cup of Honey (honey is sweeter than brown rice syrup so you need less).
  • 1 cup Nut Butter of choice (Peanut, Almond, Cashew, Sunflower)
  • 1 teaspoon Vanilla Extract
  • 6 cups Brown Rice Crispy Cereal

Instructions

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