Ricotta cheese Jamoon: The 500th recipe !
The Indian Food Court
The Indian Food Court
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  • 1 hour Here comes the
  • 500 th recipe on this blog. And naturally I am putting one of my favorite delicacies. Jamuns are an elegant dish and can be served for most occasions. You can even have this prepared couple days in advance of a party which can’t be said of most deserts. My mom used to make this with home made cream with some all-purpose flour with a pinch of cooking soda. That is one of its kind and I will put that up soon. When I made this we were in New York and ricotta cheese was available readily and it was a good chance to make this one ! Enjoy away!
  • Ricotta cheese
  • 2. If it turns difficult to shape them one can add a sprinkle a little milk to the dough



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