Ricotta Swiss Wedges (Crazy Meatloaf!)
Food.com
Food.com
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Ingredients

  • 2 large eggs
  • 4 slices crisp cooked bacon, crumbled
  • 3/4 cup fine dry breadcrumb
  • 1/2 cup tomato sauce
  • hot salsa
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 lbs lean ground beef
  • 2 cups light ricotta cheese
  • 1 cup grated swiss cheese
  • 5 tablespoons chopped fresh parsley

Instructions

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