We had a lovely Chinese stir fry of asparagus with mushroom. Craving streetfood. Then head on to Eccucino in Prince Hotel and Residence Kuala Lumpur to savour Asian streetfood in comfort yet you can be assured that you will still enjoy the fun and excitement that comes with streetfood
Place the flours, sugar, salt and yeast into a large mixing bowl and make a well in the centre. In a separate pitcher, whisk together the milk, eggs and vanilla, and then gradually whisk those into the dry ingredients, aiming for no lumps, but not worrying if there are some
Golgappa / Pani Puri - गोलगप्पा / पानी पूरी (A Hot and Sweet Indian Snack/StreetFood)IngredientsFor Golgappa/Pani PuriSooji (Semolia) - 1 cupMaida (All Purpose Flour - 1 tbspSalt - as per tasteOil - 2 tbspWater - to mix the dough (very little)Oil - for deep fryingFor Spicy Pani or Spicy Water
Mharo Rajasthan's Recipes - Rajasthan A State in Western India
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Rani's Kitchen Magic - Experience the magic, magic in the making...
It is hands down, one of the most beloved and relished streetfood style meals. Originally synonymous with the bustling streets of Mumbai, pav bhaji has made its way to the rest of India’s streets, restaurants, homes and bellies