Roast Beef Waldorf Salad
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Ingredients

  • 6 -8 ounces roast beef, rare and sliced (quality matters here, for this dish I go for rare, sliced RB from Whole Foods)
  • 1 cup greens (field greens, about two small handfuls)
  • 5 -6 sprigs fresh cilantro
  • 2 stalks celery
  • 1/4 cup red onion (4-5 thin slices)
  • 1 small apple (Fiji is my choice for its sweet taste)
  • 3 tablespoons low-fat mayonnaise
  • 2 tablespoons low-fat yogurt
  • 1 tablespoon horseradish (Bottled, white. Can often be found in the refrigerated section near the dairy products)
  • 1/2-1 teaspoon lemon juice, fresh
  • 1/4 cup dried fruit (i.e. raisins, dried cranberries, dates, etc.)
  • 1/4 cup walnuts, chopped
  • 1/4 teaspoon salt (about two dashes)
  • 1/4 teaspoon pepper (about two dashes)

Instructions

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