Roast Pork - Cuban Style
The 99 Cent Chef
The 99 Cent Chef
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Ingredients

  • 3-6 pounds of pork
  • Marinade
  • 2 cups of orange juice - or fresh squeezed (about 6 oranges)
  • 1 cup of lime or lemon juice - from a bottle or fresh (about 3 whole fruits)
  • 1 whole onion chopped
  • 1 head of garlic - peeled and chopped. Okay to used crushed or chopped from jar (about 3 tablespoons.)
  • 1 tablespoon of oregano - dried or fresh
  • Salt and pepper to taste

Instructions

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