Roasted Butternut Squash and Garlic Soup
buttered side up blog
buttered side up blog
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Ingredients

  • 4 servings
  • 1 butternut squash
  • 1 head of garlic
  • 1 tablespoon olive oil
  • salt to taste
  • 2 cups chicken or beef broth
  • 1 tablespoon bacon fat
  • 1/2 cup cream
  • crumbled bacon, for serving

Instructions

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