Rocket and Roses Four Root Pasties ~ Wheat & Gluten Free Versions
Rocket and Roses Vegan Kitchen
Rocket and Roses Vegan Kitchen
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Ingredients

  • Wholewheat Pastry
  • 2 cups
  • / 1/2 lb whole
  • 3 cups
  • 4 tbsp rapeseed oil
  • 3 tbsp olive oil
  • 1 level tsp
  • 1/2 tsp salt
  • Cold water
  • 1 tsp sunflower oil
  • 1 med onion
  • 7 oz swede
  • 7 oz turnip
  • 7 oz carrot
  • 1 dark green
  • 16 fl oz
  • 1 tsp ground black pepper
  • 2 tsp
  • 1 tsp cornflour
  • 1 tbsp water
  • 1 WW pastry

Instructions

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