Rum Raisin Pound Cake
On a Sweet Sugar Rush
On a Sweet Sugar Rush
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Ingredients

  • 15 min
  • 45 min
  • 1 cake
  • 2 sticks butter, cubed and at room temperature for 30 minutes
  • 1 cup caster sugar
  • 2 tsp vanilla extract
  • 3 eggs
  • 2¼ cup all purpose flour, divided
  • 1 tsp baking powder
  • 1 cup rum raisins*
  • Confectionary sugar, for dusting (optional)

Instructions

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