RUSTIC SOURDOUGH BREAD
ilibili's kitchen (MANCARE COLORATA)
ilibili's kitchen (MANCARE COLORATA)
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Ingredients

  • 1 cup of
  • 4 oz flour
  • 4 oz water
  • 1 cup sourdough starter
  • 1 1/2 cups lukewarm water
  • 2 teaspoons yeast
  • 1 tablespoon sugar
  • 2 1/2 teaspoons salt
  • 5 cups
  • 4 cups all purpose flour
  • 1 cup rye flour
  • 30 minutes

Instructions

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