Sago Murukku/Javvarisi Murukku ~ Easy Diwali Snack
Nalini's Kitchen
Nalini's Kitchen
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Ingredients

  • 3-4 hrs Preparation Time
  • 20 minutes
  • 3 cups
  • 1/3 cup
  • Rice Flour/arisi maavu
  • 1 cup
  • Roasted Gram dhal/pottukadalai
  • 1/4 cup
  • Gram flour/kadala maavu
  • 1 tbs
  • Sour Curd/Thayir
  • 1/2 cup
  • Red Chilly Powder/milagai podi
  • 1 tsp
  • Sesame seeds/yellu
  • 1 tsp
  • Salt
  • 1 tsp
  • Hot oil(to add to the flour)
  • 11/2 tbs
  • Oilfor deep frying

Instructions

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