Salami Pizza Rolls
Port and Fin
Port and Fin
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Ingredients

  • 15 min
  • 20 min
  • 35 min
  • 12 rolls
  • 2¼ tsp instant yeast
  • cup
  • cups
  • salt
  • 1 tsp
  • 1 cup pizza sauce
  • ½ tsp dried basil
  • ½ tsp garlic salt
  • 150 g sliced salami
  • 230 g mozzarella cheese

Instructions

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