Salisbury Steak with Onion and Mushroom Gravy
Fleur de Lolly
Fleur de Lolly
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Ingredients

  • 3 T vegetable oil
  • 2 cups chopped onions
  • 3 garlic cloves
  • 2 lb ground chuck
  • 2 large eggs
  • 1/4 cup fine
  • 2 t yellow mustard
  • 1 t salt
  • 1 t freshly ground black pepper
  • 8 oz sliced fresh mushrooms
  • 3 T all purpose flour
  • 1/2 cup dry red wine
  • 1 1/2 cups low sodium beef broth
  • 1 cup onion
  • 5 minutes
  • 1/2 t salt
  • 1/2 t pepper
  • 2 T oil
  • 3 minutes
  • 1 cup onions
  • 5 minutes
  • 1/2 t pepper

Instructions

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