Salt Chilli Squid
Jono & Jules
Jono & Jules
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Ingredients

  • 2 medium squid (tubes and tentacles), cleaned – we used 500g baby squid
  • 2 spring onions, finely chopped
  • 2 tbsp groundnut oil
  • ½ a red chilli, finely chopped
  • 3 cloves of garlic, finely chopped
  • salt and ground white pepper
  • ½ a cucumber, deseeded and sliced into thin ribbons
  • 4 tbsp rice vinegar
  • a pinch of caster sugar

Instructions

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