to be exact, which included Lemon Burst Cookies, a key lime version of the Lemon Burst cookies, chocolate chip espresso cookies, which will be coming soon, and these. Come to find out, I should’ve doubled this recipe, because the staff really dug these. And for good reason.
Creamy chocolate mousse, melt in your mouth salted peanut butter mousse and saltedcaramel sauce. There's a bit of work involved but you can make the crust and caramel sauce the day before and the mousse doesn't take much time to prepare