Salvadorian Quesadilla Cake
Food.com
Food.com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 3/4 cups sifted cake flour (not self-rising, sift before measuring)
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3/4 cup sugar
  • 2 large eggs, at room temperature 30 minutes
  • 3 tablespoons sour cream
  • 1/2 ounce finely grated parmesan cheese
  • 1/2 cup whole milk
  • 1 teaspoon sesame seed (optional)

Instructions

Comments

Log in or Register to write a comment.