Sarse Dharosh
Food.com
Food.com
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Ingredients

  • 1 tablespoon oil
  • 1 teaspoon mustard seeds
  • 200 g lady fingers, washed and ends chopped off
  • 3 teaspoons paste green chilies, poppy seeds and mustard seeds
  • 1 pinch turmeric powder
  • 1 teaspoon salt
  • 1 tablespoon lemon juice
  • water, enough to cook lady finger

Instructions

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