Sausage Biscuit & Gravy Hashbrown Bake
Bakespace.com
Bakespace.com
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Ingredients

  • 1 (16 ounce) roll breakfast sausage
  • 1 tablespoon vegetable oil
  • 1 (30 ounce) bag frozen hashbrowns
  • 1 bunch green onions, save a little for garnish
  • Salt & Pepper, to taste
  • 4 cups of your homemade sausage gravy or 1 package of dry gravy mix
  • 1 can (8 biscuits) Pillsbury Grands Homestyle Butter Tastin' biscuits (next time I will use Grands Jr)
  • 1 cup shredded cheese

Instructions

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