Sausage Rapini Tomato Soup
Munch Rat
Munch Rat
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Ingredients

  • 10 min
  • 15 min
  • 25 min
  • 1 medium onion, chopped
  • 1 stalk of celery, chopped
  • 45 ml (3 tbsp) olive oil
  • 300 g (10 oz) hot Italian sausage, in ½” pieces
  • 1 can, 796 ml (28 oz) Italian plum tomatoes, chopped
  • 1 Litre (4 cups) chicken stock
  • ½ bunch rapini, trimmed, cut in 2” lengths
  • Salt and freshly ground pepper, to taste
  • ¼ cup grated Parmesan

Instructions

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