School Has Started! Time to Find Easy Dinners – Sheet Pan Sausage Supper
One dads kitchen
One dads kitchen
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Ingredients

  • 1 pound trimmed whole Brussels sprouts
  • 3 parsnips, cut into 1/4-inch slices
  • 3 sweet potatoes, cut into wedges
  • 2 red onions, cut into quarters
  • 3 tablespoons olive oil
  • 1/2 teaspoon dried sage
  • Sprinkle of kosher salt
  • Sprinkle of freshly ground black pepper
  • 12 Italian sausages

Instructions

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