Seafood Arrabbiata
Myrecipes.com
Myrecipes.com
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Ingredients

  • 8 ounces
  • uncooked linguine
  • 2 tablespoons
  • extra-virgin olive oil, divided
  • 6 ounces
  • bay scallops
  • 6 ounces
  • peeled and deveined medium shrimp
  • 1/2 cup
  • chopped onion
  • to 1/2 teaspoon crushed red pepper
  • garlic cloves, minced
  • 2 tablespoons
  • tomato paste
  • (14.5-ounce) can petite-cut diced tomatoes, drained
  • 1/2 cup
  • clam juice
  • littleneck clams
  • mussels, scrubbed and debearded
  • 2 tablespoons
  • chopped fresh parsley
  • 1 tablespoon
  • thinly sliced fresh basil

Instructions

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