Seafood Cream Cheese Quiche
Food.com
Food.com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 2 unbaked pie pastry (use 8 or 9-inch)
  • 1/4 cup chopped celery (or to suit taste)
  • 1/3 cup onion, chopped (or to suit taste)
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 lb grated swiss cheese
  • 1 lb uncooked shrimp, shelled, deveined
  • 3 tablespoons butter, melted
  • 5 large eggs, beaten
  • 1 cup whole milk or 1 cup half-and-half

Instructions

Comments

Log in or Register to write a comment.