Seafood Martini
Food.com
Food.com
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Ingredients

  • 1 (8 ounce) bottle clam juice
  • 1 cup chopped fresh cilantro
  • 3/4 cup canned crushed tomatoes in puree
  • 1/4 cup unseasoned rice vinegar
  • 2 tablespoons fresh lime juice
  • 2 teaspoons prepared white horseradish
  • 1 teaspoon hot pepper sauce
  • 1 garlic clove, pressed
  • 1 cup plum, tomatoes cut into 1/4 inch cubes (about 3 large tomatoes)
  • 1 cup avocado, peeled and pitted, cut into 1/3 inch cubes
  • 1 1/2 cups cooked lump crabmeat, cut into 1/2 inch cubes (5 to 6 oz.)
  • 16 cooked peeled deveined medium shrimp
  • 1 1/2 cups cooked lobster meat (5 to 6 oz., cut into 1/2 inch cubes)
  • lime wedge
  • fresh cilantro, sprigs

Instructions

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